Description
Non-alcoholic wheat beer is often drunk by marathon runners and triathletes in Germany for its recovery properties. Research from the Department of Preventative and Rehabilitative Sports Medicine of the Technische Universitaet Muenchen highlighted that the consumption of non-alcoholic wheat beer has a positive effect on athletes’ health.
Thanks to an elaborate and unique process, Krombacher Weizen Non-Alcoholic retains the character loved by connoisseurs of wheat beer. With its creamy head and naturally cloudy amber color, it is brewed with specially selected wheat malt, fresh top-fermenting yeast, Siegel hops and our famous Felsquellwasser®. Removing the alcohol in no way detracts from the full-bodied, lightly bitter and fruity flavor of a true Weizen.
It has quickly become a favourite, especially among runners and cyclists gearing up for an active summer.
500ml Bottles <0.5%
